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How to start, grow, and succeed in the food truck business. Food trucks have become a wildly popular and important part of the hospitality industry. Consumers are flocking to these mobile food businesses in droves, inspiring national food truck competitions and even a show dedicated to the topic on The Food Network.
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The Food Truck Handbook, David Weber
- Taal
- Jaar van publicatie
- 2012
- product-detail.submit-box.info.binding
- (Paperback)
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- Titel
- The Food Truck Handbook
- Taal
- Engels
- Auteurs
- David Weber
- Uitgever
- John Wiley & Sons Inc
- Jaar van publicatie
- 2012
- Formaat
- Paperback
- Aantal pagina's
- 288
- ISBN10
- 1118208811
- ISBN13
- 9781118208816
- Reeks
- Beoordeling
- 4,05 van 5
- Aantekening
- How to start, grow, and succeed in the food truck business. Food trucks have become a wildly popular and important part of the hospitality industry. Consumers are flocking to these mobile food businesses in droves, inspiring national food truck competitions and even a show dedicated to the topic on The Food Network.




