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The Jewish Kitchen is a comprehensive guide to the recipes and tradition of Jewish culture and cuisine. The recipe featured within this book are part of a rich legacy from the past. Guided by the instructions and laws of the rabbinical authorities, Jewish housewives have used their skills to adapt local customs and produce, resulting in a vast wealth of different foods.
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The Jewish Kitchen, Alena Krekulová, Jana Doležalová
- Taal
- Jaar van publicatie
- 1996
- product-detail.submit-box.info.binding
- (Hardcover)
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- Titel
- The Jewish Kitchen
- Taal
- Engels
- Auteurs
- Alena Krekulová, Jana Doležalová
- Uitgever
- Aventinum
- Jaar van publicatie
- 1996
- Formaat
- Hardcover
- Aantal pagina's
- 200
- ISBN10
- 0785806393
- ISBN13
- 9780785806394
- Reeks
- Aantekening
- The Jewish Kitchen is a comprehensive guide to the recipes and tradition of Jewish culture and cuisine. The recipe featured within this book are part of a rich legacy from the past. Guided by the instructions and laws of the rabbinical authorities, Jewish housewives have used their skills to adapt local customs and produce, resulting in a vast wealth of different foods.