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Baking delicious, one-of-a-kind desserts is one thing, but when those desserts put the exclamation point on healthy by being gluten-free and vegan, now that's something everybody can enjoy. The author shares over 100 easy gluten-free vegan recipes, using tasty substitutions such as almond milk, soy butter, coconut oil and nut-based cream.
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Decadent Gluten-Free Vegan Baking, Cara Reed
- Taal
- Jaar van publicatie
- 2014
- product-detail.submit-box.info.binding
- (Paperback)
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- Titel
- Decadent Gluten-Free Vegan Baking
- Taal
- Engels
- Auteurs
- Cara Reed
- Uitgever
- Macmillan US
- Jaar van publicatie
- 2014
- Formaat
- Paperback
- Aantal pagina's
- 191
- ISBN10
- 1624140718
- ISBN13
- 9781624140716
- Reeks
- Beoordeling
- 4,25 van 5
- Aantekening
- Baking delicious, one-of-a-kind desserts is one thing, but when those desserts put the exclamation point on healthy by being gluten-free and vegan, now that's something everybody can enjoy. The author shares over 100 easy gluten-free vegan recipes, using tasty substitutions such as almond milk, soy butter, coconut oil and nut-based cream.