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Vegetarian for All Seasons

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A comprehensive description and analysis of vegetarian food and how vegetarian food is cooked;Each recipe includes an evocative full-color photograph. The opening pages explain how to cook with the seasons, plan healthy menus, and select and prepare the finest seasonal produce. Includes an illustrated glossary, and describes essential vegetarian ingredients.

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Vegetarian for All Seasons, Pamela Sheldon Johns

Taal
Jaar van publicatie
1998
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(Hardcover)
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Betaalmethoden

3,4
Oké
10 Beoordelingen

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Titel
Vegetarian for All Seasons
Taal
Engels
Jaar van publicatie
1998
Formaat
Hardcover
ISBN10
0783546122
ISBN13
9780783546124
Reeks
Beoordeling
3,4 van 5
Aantekening
A comprehensive description and analysis of vegetarian food and how vegetarian food is cooked;Each recipe includes an evocative full-color photograph. The opening pages explain how to cook with the seasons, plan healthy menus, and select and prepare the finest seasonal produce. Includes an illustrated glossary, and describes essential vegetarian ingredients.