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Chocolate Bible: 160 Recipes Explained by the Chefs of the Famous French Culinary School

Auteurs

  • Auteurscollectief

Boekbeoordeling

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  • 416bladzijden
  • 15 uur lezen

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Any of the 160 mouth-watering recipes presented here will provide the high point of any meal - whether you are looking for a dazzling finale to a dinner, a stunning treat for a special day, or simply something to please yourself, your family or friends - you need look no further. This is the culinary guide to all things chocolate.

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Chocolate Bible: 160 Recipes Explained by the Chefs of the Famous French Culinary School, Auteurscollectief

Taal
Jaar van publicatie
2019
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(Hardcover)
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Titel
Chocolate Bible: 160 Recipes Explained by the Chefs of the Famous French Culinary School
Taal
Engels
Jaar van publicatie
2019
Formaat
Hardcover
Aantal pagina's
416
ISBN10
1911621858
ISBN13
9781911621850
Reeks
Beoordeling
4 van 5
Aantekening
Any of the 160 mouth-watering recipes presented here will provide the high point of any meal - whether you are looking for a dazzling finale to a dinner, a stunning treat for a special day, or simply something to please yourself, your family or friends - you need look no further. This is the culinary guide to all things chocolate.