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Authentic and accessible recipes for sushi, noodles, tempura and more inspired by the Japanese tradition of mindful eating. Practice mindful eating with the Japanese art of Itadakimasu. Inspired by Japan's delicious and innovative cuisine, this cookbook introduces 70 simple yet sumptuous recipes to bring exquisite dishes to everyday life. From Veggie Crunch Rolls and Yakatori Chicken Skewers, to Crab Tempura and Matcha Cheesecake, Japanese Cooking for the Soul caters to every taste, bringing hearty lunchtime favourites and indulgent eats to life through easy-to-follow recipes
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Japanese cooking for the soul: healthy, mindful, delicious., Auteurscollectief
- Taal
- Jaar van publicatie
- 2020
- Bindwijze
- (Paperback),
- Staat van het boek
- Goed
- Prijs
- € 12,99
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- Titel
- Japanese cooking for the soul: healthy, mindful, delicious.
- Taal
- Engels
- Auteurs
- Auteurscollectief
- Uitgever
- Ebury Digital
- Jaar van publicatie
- 2020
- Formaat
- Paperback
- Aantal pagina's
- 176
- ISBN10
- 1529106079
- ISBN13
- 9781529106077
- Reeks
- Beoordeling
- 3,25 van 5
- Aantekening
- Authentic and accessible recipes for sushi, noodles, tempura and more inspired by the Japanese tradition of mindful eating. Practice mindful eating with the Japanese art of Itadakimasu. Inspired by Japan's delicious and innovative cuisine, this cookbook introduces 70 simple yet sumptuous recipes to bring exquisite dishes to everyday life. From Veggie Crunch Rolls and Yakatori Chicken Skewers, to Crab Tempura and Matcha Cheesecake, Japanese Cooking for the Soul caters to every taste, bringing hearty lunchtime favourites and indulgent eats to life through easy-to-follow recipes