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Pasta is the ultimate comfort food, and making it by hand is a favorite project for weekend cooks. From rising culinary star and 2012 Food & Wine Best New Chef Jenn Louis, this book includes more than 65 recipes for hand-shaped traditional pastas and dumplings, along with deeply satisfying sauces to mix and match. Louis shares her recipes and expertise in hand-forming beloved shapes such as gnocchi, orecchiette, gnudi, and spatzli as well as dozens of other regional pasta specialties appearing for the first time in an English-language cookbook. With photos of finished dishes and step-by-step shaping sequences, this beautiful book is perfect for DIY cooks and lovers of Italian food.
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Pasta by Hand, Jenn Louis
- Taal
- Jaar van publicatie
- 2015
- product-detail.submit-box.info.binding
- (Hardcover)
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- Titel
- Pasta by Hand
- Taal
- Engels
- Auteurs
- Jenn Louis
- Uitgever
- Chronicle Books
- Jaar van publicatie
- 2015
- Formaat
- Hardcover
- Aantal pagina's
- 200
- ISBN10
- 1452121885
- ISBN13
- 9781452121888
- Reeks
- Tags
- Non-fictie, Kookboeken, Culinaire kunst & Gastronomie, Handleidingen en Gidsen, Eten, Zuid-Europa, Italië
- Beoordeling
- 4,3 van 5
- Aantekening
- Pasta is the ultimate comfort food, and making it by hand is a favorite project for weekend cooks. From rising culinary star and 2012 Food & Wine Best New Chef Jenn Louis, this book includes more than 65 recipes for hand-shaped traditional pastas and dumplings, along with deeply satisfying sauces to mix and match. Louis shares her recipes and expertise in hand-forming beloved shapes such as gnocchi, orecchiette, gnudi, and spatzli as well as dozens of other regional pasta specialties appearing for the first time in an English-language cookbook. With photos of finished dishes and step-by-step shaping sequences, this beautiful book is perfect for DIY cooks and lovers of Italian food.