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Arranged by region, this engaging cookbook weaves personal stories and national history with a culinary appreciation of the markets, traditions, and food of daily life in Vietnam. More than 80 delicious and authentic recipes are included, ranging from Coconut Prawns to Chicken and Lotus Seed Broth. Featuring stunning food photography as well as images of the Vietnamese countryside and people, this is a gorgeous reference perfect for the home cook and armchair traveler alike.

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Koto, Andreas Pohl, Tracey Lister

Taal
Jaar van publicatie
2009
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(Paperback)
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Titel
Koto
Taal
Engels
Jaar van publicatie
2009
Formaat
Paperback
Aantal pagina's
260
ISBN10
1740666631
ISBN13
9781740666633
Reeks
Beoordeling
4,1 van 5
Aantekening
Arranged by region, this engaging cookbook weaves personal stories and national history with a culinary appreciation of the markets, traditions, and food of daily life in Vietnam. More than 80 delicious and authentic recipes are included, ranging from Coconut Prawns to Chicken and Lotus Seed Broth. Featuring stunning food photography as well as images of the Vietnamese countryside and people, this is a gorgeous reference perfect for the home cook and armchair traveler alike.