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This updated edition is a guide to food and nutrition for the 21st century and contains research from authorities on many aspects of food and diet. Topics covered in the book include: how to construct a balanced diet; the "superfoods" which can protect against long-term illness; 80 ailments caused or cured by diet; what to eat at different times of your life; the facts about GM and organic food production; research on food allergies; the healthiest cooking methods; and how to slim safely.
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The Food Bible, Judith Wills
- Taal
- Jaar van publicatie
- 2001
- product-detail.submit-box.info.binding
- (Paperback)
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- Titel
- The Food Bible
- Ondertitel
- The Ultimate Reference Book for Food and Your Health - New Updated Edition
- Taal
- Engels
- Auteurs
- Judith Wills
- Uitgever
- Quadrille Publishing
- Jaar van publicatie
- 2001
- Formaat
- Paperback
- Aantal pagina's
- 320
- ISBN10
- 1903845467
- ISBN13
- 9781903845462
- Reeks
- Tags
- Non-fictie, Zelfhulp, Geneeskunde, Kookboeken, Culinaire kunst & Gastronomie, Handleidingen en Gidsen, Gezondheid, Gezonde levensstijl, Eten, Voeding & Dieeten, Dieet, Afvallen, Gezonde Voeding
- Beoordeling
- 4 van 5
- Aantekening
- This updated edition is a guide to food and nutrition for the 21st century and contains research from authorities on many aspects of food and diet. Topics covered in the book include: how to construct a balanced diet; the "superfoods" which can protect against long-term illness; 80 ailments caused or cured by diet; what to eat at different times of your life; the facts about GM and organic food production; research on food allergies; the healthiest cooking methods; and how to slim safely.


