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Chocolate remains one of the most popular flavours in the world. This title contains over 90 recipes that cover the entire spectrum: cakes and muffins, breads and other baked items, hot puddings, chilled desserts, as well as seasonal treats and sweets.
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Chocolate, Kathryn Hawkins
- Taal
- Jaar van publicatie
- 2010
- product-detail.submit-box.info.binding
- (Hardcover)
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- Titel
- Chocolate
- Ondertitel
- Rich and Luscious Recipes for Cakes, Biscuits, Desserts and Treats
- Taal
- Engels
- Auteurs
- Kathryn Hawkins
- Uitgever
- New Holland Publishers
- Jaar van publicatie
- 2010
- Formaat
- Hardcover
- Aantal pagina's
- 192
- ISBN10
- 1742570852
- ISBN13
- 9781742570853
- Reeks
- Beoordeling
- 4 van 5
- Aantekening
- Chocolate remains one of the most popular flavours in the world. This title contains over 90 recipes that cover the entire spectrum: cakes and muffins, breads and other baked items, hot puddings, chilled desserts, as well as seasonal treats and sweets.