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- 21 uur lezen
Meer over het boek
More than 1,800 photos, 1000 time-tested recipes, and the backing of America’s most trusted authority on food: The Good Housekeeping Institute. What more could a beginning cook want? How about hundreds of techniques, all invitingly illustrated? From stuffing a beef tenderloin to fluting a pie crust, this welcoming cookbook shows you in detail how to make perfect meals. Try American favorites like chili meat loaf; Mediter-ranean dishes like couscous stuffed artichokes; Asian gourmet like Salmon Teriyaki; holiday feasts and delicious desserts—including baklava, biscotti, and sweet crepes.
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The Good Housekeeping Step-by-Step Cookbook, Jules Selmes, Susan Westmoreland, Susan Deborah Goldsmith, Elizabeth Brainerd Burge, David Murray
- Taal
- Jaar van publicatie
- 1997
- product-detail.submit-box.info.binding
- (Hardcover),
- Staat van het boek
- Goed
- Prijs
- € 7,99
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