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The Sausage Book

The Complete Guide to Making, Cooking & Eating Sausages

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Sausages are also one of the most satisfying foods to make at home and an excellent way to explore the world's diverse tastes and culinary traditions. This title demonstrates how to make simple sausages and even cure and smoke them yourself. It shows you how to use your sausages whether homemade or store-bought in over 80 recipes.

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The Sausage Book, Nick Sandler, Johnny Acton

Taal
Jaar van publicatie
2010
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(Paperback),
Staat van het boek
Beschadigd
Prijs
€ 2,63

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