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One Perfect Ingredient, Three Ways to Cook It

Over 150 Delicious Recipes for Everyday Food

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Learn how to make amazing dishes from everyday ingredients with celebrity chef, Marcus Wareing. Marcus Wareing guides you through 150 recipes to make tasty, enticing, imaginative food from basic ingredients that can be found in any kitchen. Transform a beef joint into barbecued Rib Eye with Port Wine Shallots or a Pot-Roasted Silverside following simple step-by-step recipes. Take a good helping of cheddar and make Cheese Straws, Ham and Pickle Pasties or a mouth-watering Frittata with Spinach; or turn a humble banana into Baked Pudding, a luxurious Caramel Bavarois or Caramelised Bananas. With recipes for creating whole meals or just a satisfying snack. One Perfect Ingredient... is one ideal cookbook.

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One Perfect Ingredient, Three Ways to Cook It, Marcus Wareing, James Oliver

Taal
Jaar van publicatie
2008
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(Hardcover),
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Zeer goed
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€ 4,39

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Titel
One Perfect Ingredient, Three Ways to Cook It
Ondertitel
Over 150 Delicious Recipes for Everyday Food
Taal
Engels
Jaar van publicatie
2008
Formaat
Hardcover
Aantal pagina's
224
ISBN10
1405320044
ISBN13
9781405320047
Reeks
Aantekening
Learn how to make amazing dishes from everyday ingredients with celebrity chef, Marcus Wareing. Marcus Wareing guides you through 150 recipes to make tasty, enticing, imaginative food from basic ingredients that can be found in any kitchen. Transform a beef joint into barbecued Rib Eye with Port Wine Shallots or a Pot-Roasted Silverside following simple step-by-step recipes. Take a good helping of cheddar and make Cheese Straws, Ham and Pickle Pasties or a mouth-watering Frittata with Spinach; or turn a humble banana into Baked Pudding, a luxurious Caramel Bavarois or Caramelised Bananas. With recipes for creating whole meals or just a satisfying snack. One Perfect Ingredient... is one ideal cookbook.