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Mexican food has always been my go-to comfort food. And with Salud! Vegan Mexican Cookbook, Eddie shows us that we can enjoy the rich flavors of Mexico in a healthful way that not only nourishes the soul, but our entire body. --Maria Celeste Arraras, Puerto Rican broadcast journalist, winner of the 2001 PETA Humanitarian AwardTamales. Enchiladas. Churros. There are so many delicious reasons to love Mexican food. Salud! Vegan Mexican Cookbook takes a twist that's both mouthwatering and healthy on these classic dishes. Renowned chef Eddie Garza combines his innovative cooking techniques with traditional Mexican staples. As a leading voice on Latino health and nutrition, Garza is committed to finding healthier ways to enjoy delicious Mexican fare without animal ingredients--and with Salud! Vegan Mexican Cookbook he does exactly that.Enjoy such tantalizing dishes as:Spicy Eggplant Barbacoa TacosJackfruit Guisado TortasOaxacan Style Mushroom Tamales Classic Chile RellenoBlack Bean and Guacamole SopesChicken-Style Enchiladas with Green Mole SauceRajas con CremaHorchata Mexicana
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¡Salud! Vegan Mexican Cookbook, Eddie Garza
- Taal
- Jaar van publicatie
- 2016
- product-detail.submit-box.info.binding
- (Paperback),
- Staat van het boek
- Zeer goed
- Prijs
- € 10,49
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- Titel
- ¡Salud! Vegan Mexican Cookbook
- Ondertitel
- 150 Mouthwatering Recipes from Tamales to Churros
- Taal
- Engels
- Auteurs
- Eddie Garza
- Uitgever
- Callisto Media Inc.
- Jaar van publicatie
- 2016
- Formaat
- Paperback
- Aantal pagina's
- 254
- ISBN10
- 1623157781
- ISBN13
- 9781623157784
- Reeks
- Aantekening
- Mexican food has always been my go-to comfort food. And with Salud! Vegan Mexican Cookbook, Eddie shows us that we can enjoy the rich flavors of Mexico in a healthful way that not only nourishes the soul, but our entire body. --Maria Celeste Arraras, Puerto Rican broadcast journalist, winner of the 2001 PETA Humanitarian AwardTamales. Enchiladas. Churros. There are so many delicious reasons to love Mexican food. Salud! Vegan Mexican Cookbook takes a twist that's both mouthwatering and healthy on these classic dishes. Renowned chef Eddie Garza combines his innovative cooking techniques with traditional Mexican staples. As a leading voice on Latino health and nutrition, Garza is committed to finding healthier ways to enjoy delicious Mexican fare without animal ingredients--and with Salud! Vegan Mexican Cookbook he does exactly that.Enjoy such tantalizing dishes as:Spicy Eggplant Barbacoa TacosJackfruit Guisado TortasOaxacan Style Mushroom Tamales Classic Chile RellenoBlack Bean and Guacamole SopesChicken-Style Enchiladas with Green Mole SauceRajas con CremaHorchata Mexicana