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Chinese Food (Chinese-English)

Xue Zuo Zhongguo Cai

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20 popular Chinese dishes are introduced in this book, which is not only about Chinese cuisine, but also about Chinese Catering Culture, including Eight Major Styles of Cuisine, local snacks, Chinese tea and wine, medicinal diet and so on. Students can not only learn food-related vocabulary, various names of seasonings and restaurant expressions, but also have a better understanding of Chinese culture.

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Chinese Food (Chinese-English), Peng Yu

Taal
Jaar van publicatie
2009
Bindwijze
(Paperback)
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Titel
Chinese Food (Chinese-English)
Ondertitel
Xue Zuo Zhongguo Cai
Auteurs
Peng Yu
Jaar van publicatie
2009
Formaat
Paperback
Aantal pagina's
199
ISBN10
7301147295
ISBN13
9787301147290
Reeks
Tags
Aantekening
20 popular Chinese dishes are introduced in this book, which is not only about Chinese cuisine, but also about Chinese Catering Culture, including Eight Major Styles of Cuisine, local snacks, Chinese tea and wine, medicinal diet and so on. Students can not only learn food-related vocabulary, various names of seasonings and restaurant expressions, but also have a better understanding of Chinese culture.