Je koopt precies het boekdat op de foto staat
Meer over het boek
Kashmiri cooking has raised culinary art to such a high level of sophistication that it has acquired an exotic, almost legendary, reputation. One of the most striking aspects of Kashmiri cooking is the great variety and range it offers for all seasons and occasions. Even the humblest of vegetables is transformed into a delicacy through the subtle use of spices.
Een boek kopen
Best of Kashmiri Cooking, Neerja Mattoo
- Taal
- Jaar van publicatie
- 1998
- Bindwijze
- (Paperback),
- Staat van het boek
- Goed
- Prijs
- € 31,49
Betaalmethoden
Nog niemand heeft beoordeeld.
- Titel
- Best of Kashmiri Cooking
- Taal
- Engels
- Auteurs
- Neerja Mattoo
- Uitgever
- Hippocrene Books
- Jaar van publicatie
- 1998
- Formaat
- Paperback
- Aantal pagina's
- 131
- ISBN10
- 0781806127
- ISBN13
- 9780781806121
- Reeks
- Tags
- Eten
- Aantekening
- Kashmiri cooking has raised culinary art to such a high level of sophistication that it has acquired an exotic, almost legendary, reputation. One of the most striking aspects of Kashmiri cooking is the great variety and range it offers for all seasons and occasions. Even the humblest of vegetables is transformed into a delicacy through the subtle use of spices.