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French Cooking in Ten Minutes

Adapting to the Rhythm of Modern Life (1930)

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A beautiful reprint of Edouard de Pomiane's classic collection of recipes for simply prepared meals is more useful now than ever before. Illustrated with period pen and ink drawings, French Cooking in Ten Minutes offers an array of recipes for quick soups, extemporaneous sauces, egg and noodle dishes, preparing fish and meats, as well as vegetables, salads, and deserts.

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French Cooking in Ten Minutes, Hyman P. Minsky, Edouard de Pomiane, Mary Hyman

Taal
Jaar van publicatie
1994
Bindwijze
(Paperback),
Staat van het boek
Goed
Prijs
€ 9,79

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Titel
French Cooking in Ten Minutes
Ondertitel
Adapting to the Rhythm of Modern Life (1930)
Taal
Engels
Jaar van publicatie
1994
Formaat
Paperback
Aantal pagina's
176
ISBN10
086547480X
ISBN13
9780865474802
Reeks
Categorieën
Aantekening
A beautiful reprint of Edouard de Pomiane's classic collection of recipes for simply prepared meals is more useful now than ever before. Illustrated with period pen and ink drawings, French Cooking in Ten Minutes offers an array of recipes for quick soups, extemporaneous sauces, egg and noodle dishes, preparing fish and meats, as well as vegetables, salads, and deserts.