Vegan Recipes That'll Punch Your Taste Buds in the Mouth Natalie Slater has been described as "Martha Stewart meets Iron Maiden," taking vegan cooking to places it has never been before. Influenced by slasher films, pro-wrestling, punk rock and heavy metal, her quirky-yet-delicious comfort foods are a refreshing take on vegan eating with award-winning flavors. Along the way, her off-color humor, irreverent rants and density of pop-culture references will make you laugh out loud. Inside this high-energy cookbook you'll find recipes for Bike Messenger Brownies—inspired by the espresso-infused chai latte these speed demons use to fuel up; and Crouching Cornbread, Hidden Broccoli—Natalie's sneaky way of getting her son to eat vegetables. Other creations include the Grilled Mac ‘n' Cheez Sandwich, Taco Lasagna, Chick-O Cheesecake, and her Shepherd's Pie Pizza, about which she writes, "Some people were born to rock n' roll. Others were born to ride. I was born to put mashed potatoes on pizza." Bake and Destroy was named one of the most anticipated cookbooks of the year by VegNews.
Natalie Slater Volgorde van de boeken (chronologisch)
Natalie Slater is de maker en schrijver van de populaire foodblog Bake and Destroy, waar ze originele recepten creëert met een flinke dosis popcultuur. Haar blog is sinds 2006 een favoriet onder fans, geprezen om haar unieke aanpak van culinair schrijven. Als jurylid bij culinaire wedstrijden en maker van online bakcompetities, zet Slater haar expertise en scherpe geest in om underground culinaire talenten te ontdekken. Haar recepten zijn verschenen in diverse publicaties, en ze heeft artikelen bijgedragen aan vaktijdschriften.
