Exploring the pivotal correspondence and intimate testimonies of prominent luminaries from the era, this compelling new book by a leading authority transforms our understanding of the period by concentrating on the pivotal year 1845, a year of crises and challenges, in the crucible of which Victorian England took shape.
Shedding new light on the improvisational nature of negotiation, explains how diplomats, deal-makers, and Hollywood producers apply their best practices to everyday transactions.
Focusing on the social aspect of sustainability within agriculture, this book integrates the emerging 'science of happiness' to highlight the importance of land use in addressing climate change. The authors emphasize that understanding and enhancing the social dimension is crucial for achieving agricultural sustainability, arguing that neglecting this facet could hinder effective solutions to environmental challenges.
The Transformation of English Farming, 1939-1985
The book delves into the evolution of farming practices during a time of significant transformation, exploring how agricultural methods adapted to societal and environmental shifts. It highlights key developments and their impacts on rural communities, making it a valuable resource for understanding the historical context of agriculture. Recognized with prestigious awards, it offers a thorough analysis that appeals to both academic and general audiences interested in agricultural history.