Includes more than 60 recipes from Walt Disney World restaurants including appetizers, main courses, sides, desserts and beverages. The recipes are accompanied by photos and behind-the-scenes anecdotes
Marcy Carriker Smothers Boeken
In this beautifully illustrated treasury, discover 100 beloved and little- known Disney adventures--from labyrinths under Sleeping Beauty's Castle to a dinner club with Walt Disney World’s top chefs to a tour of the Galapagos Islands--that will make for a lifetime of magical, memorable experiences. Â
Explore the attractions and landmarks at Disneyland that reflect Walt Disney's vision and influence. This immersive guide allows readers to experience the park as Walt intended, showcasing his personal touch at each location. Organized by land, it takes you through Main Street, U.S.A., Adventureland, Frontierland, New Orleans Square, Fantasyland, and Tomorrowland, offering insights into the original Magic Kingdom and the creative genius behind it.
"With fan-favorite recipes "From the Vault" and dishes that "Never Left the Menu," Delicious Disney: The Official Disney Parks Cookbook is a trade title featuring the best recipes from retired Disney Parks cookbooks that have only been, up-till-now, available exclusively at Walt Disney World and Disneyland. This collection includes recipes first published in 978-14231-0637-1 Delicious Disney (2006), 978-1-4231-0977-8 Delicious Disney Desserts (2008), 978-1-4231-2782-6 Chef Mickey: Treasures from the Vault & Delicious New Favorites (2010), 978-1-4231-7338-0 Kitchen Magic with Mickey (2014), and 978-1-4847-2379-1 A Cooking Safari with Mickey (2015), 978-1-4847-3290-8 Delicious Disney Sweet Treats (2016)"-- Provided by publisher