Hugh Johnson Boeken

A major new edition of this landmark wine book that has sold 4.7 million copies worldwide.

Periodic comprehensive overviews of the status of the diverse organisms that make up wildlife are essential to determining trends, threats and future prospects. Just over 25 years ago, leading authorities on different kinds of wildlife came together to prepare an assessment of their status of a wide range of organisms in Great Britain and Ireland in The Changing Flora and Fauna of Britain, also edited by Professor David L. Hawksworth CBE. Now, in The Changing Wildlife of Great Britain and Ireland, he has gathered together some of the original and also new contributors to review changes since that time and look to the future. Contributions range from viruses, diatoms, fungi, lichens, mites and nematodes; through butterflies, dragonflies, flies and slugs; to flowering plants, ferns, mammals, birds and fish. The state of knowledge in different groups is assessed, and the effectiveness of statutory and other measures taken to safeguard wildlife considered.

A definitive wine resource offers practical guidelines for choosing wine in shops, restaurants, and for cellaring, furnishing a revised listing of more than six thousand wines, regions, and growers, updated vintage information, recommendations for all budgets, and quick-reference maps, charts, and fact boxes.

Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 45th year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. It provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. It reveals which vintages to buy, which to drink and which to cellar, which growers to look for and why. Hugh Johnson's Pocket Wine Book gives clear information on grape varieties, local specialities and how to match food with wines that will bring out the best in both. This latest edition of Hugh Johnson's Pocket Wine Book includes a colour supplement: The Ten Best Things About Wine Right Now.

If you're after a good quality wine to try, you are no longer restricted to the greats of the Old World - Burgundy, Bordeaux, Rhine Valley and Barolo to name but a few. Countries everwhere from Argentina to Australia, and even China, Canada, India and Thailand are now producing great wines at affordable prices. So what to choose?1001 Wines You Must Try Before You Die is here to lift you out of the grapey confusion. Entries written by experts cover everything you'll need to choose between the Chardonnay or the Grenache, including evocative tasting notes, informative and entertaining reviews, suggestions as to when the wines will be at their best and recommendations for other great vintages and similar wines. Accompanied by images of the wine labels and beautiful photographs of the wineries and vineyards, this book is a sumptuous guide to discovering the world's most interesting and exciting wines.

Provides comments on wines and detailed maps of the countryside

Looks at the history of wine, explains how wine is made, and offers advice on serving and enjoying wine

The brand new edition of the unrivalled and bestselling annual, Hugh Johnson's Pocket Wine Book.