This beautifully designed, lavishly photographed book takes you through the year to offer simple baking recipes suited to your favourite seasonal events or celebrations, plus inspired recipes that will encourage you into the kitchen even if there is no special occasion! Cake Days: Recipes to Make Everyday Special not only includes the Hummingbird favourites that so many people have come to love, but many brand new ideas such as cocktail and fizzy pop cupcakes, flower-infused cupcakes and even coffee- and tea-flavoured cupcakes.
Tarek Malouf Boeken
Tarek Malouf ontdekte zijn passie voor Amerikaanse desserts tijdens zijn studie en reizen in de VS. Deze inspiratie leidde hem tot de oprichting van The Hummingbird Bakery, waarmee hij authentieke huisgemaakte cupcakes, taarten en brownies naar Londen bracht. Zijn hoogwaardige Amerikaanse lekkernijen werden al snel een sensatie en vestigden een geliefde culinaire bestemming.






This stunning new cookbook, including some step-by-step photos and every foolproof recipe with its own image, offers some of the bakers′ all-time favourite recipes and brand new, inspirational ideas.
The Hummingbird Bakery is the destination bakery for Londoners with a passion for great cakes. This book shares the bakery chefs' recipes for a range of deliciously light cupcakes with pretty buttercream frosting and muffins in a variety of flavours.
The Hummingbird Bakery Cookbook
- 148bladzijden
- 6 uur lezen
The Hummingbird Bakery is the destination bakery for Londoners with a passion for great cakes. This book presents recipes, from the chefs of the bakery, a delicious range of 60 bakes, from deliciously light cupcakes with pretty buttercream frosting to moist chocolate layer cakes and zesty lemon meringue pie.
The brilliant new book from Britain's favourite bakery - packed with recipes for extra-special treats and surprises.
The Hummingbird Bakery Cookbook: The Best-Seller Now Revised and Expanded with New Recipes
- 160bladzijden
- 6 uur lezen
From their first shop in Notting Hill's Portobello Road, The Hummingbird Bakery introduced London to the delights of American-style baking. The simple yet spectacular recipes for indulgent cupcakes, muffins, pies, cheesecakes, brownies, cakes and cookies, in this, their first and bestselling cookbook, ensured that the home cook could create some Hummingbird magic in their own kitchens too, wherever they lived. Now Tarek Malouf and the Hummingbird bakers have created a new edition of the book, fine-tuning their classic recipes and introducing eight new recipes. With new recipes such as Sticky Fig and Pistachio Cupcakes, Hot Cross Bun Cupcakes, Mile-high Chocolate Salted Caramel Cake and Chocolate Cola Cake, this is the must-have book for cake lovers everywhere.