Kathleen DeVanna Fish Boeken

Falling in love with the Monterey Peninsula is easy, especially when one savors the secret hideaways and recipes from those unique, romantic restaurants and inns that make this corner of America such an unforgettable place.

Prepare to be tempted. The Grest California Cookbook features 45 grest chefs, restaurants and 225 kitchen-tested recipes that exemplify the best cooking in California. "A well-organized and user-friendly tribute to many of the state's finest restaurant chefs".--San Francisco Chronicle.