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Detailed instructions for preparing sixty-five delicious salmon dishes--including Poached Whole Salmon with Tarragon Butter, Salmon Tacos, and Salmon and Basil Ravioli--are accompanied by step-by-step photographs and tips on selecting salmon in the supermarket and the proper techniques for cleaning, boning, curing, and slicing the fish. BOMC.
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Simply Salmon, James Peterson
- Taal
- Jaar van publicatie
- 2001
- product-detail.submit-box.info.binding
- (Hardcover)
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- Titel
- Simply Salmon
- Taal
- Engels
- Auteurs
- James Peterson
- Uitgever
- Stewart, Tabori and Chang
- Jaar van publicatie
- 2001
- Formaat
- Hardcover
- Aantal pagina's
- 160
- ISBN10
- 1584790261
- ISBN13
- 9781584790266
- Reeks
- Beoordeling
- 4,35 van 5
- Aantekening
- Detailed instructions for preparing sixty-five delicious salmon dishes--including Poached Whole Salmon with Tarragon Butter, Salmon Tacos, and Salmon and Basil Ravioli--are accompanied by step-by-step photographs and tips on selecting salmon in the supermarket and the proper techniques for cleaning, boning, curing, and slicing the fish. BOMC.