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After fifteen years spent exploring China and its food, Fuchsia Dunlop finds herself in an English kitchen, deciding whether to eat a caterpillar she has accidentally cooked in some home-grown vegetables. How can something she has eaten readily in China seem grotesque in England? The question lingers over this "autobiographical food-and-travel classic" (Publishers Weekly).
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Shark's Fin and Sichuan Pepper, Fuchsia Dunlop
- Taal
- Jaar van publicatie
- 2008
- product-detail.submit-box.info.binding
- (Hardcover)
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- Titel
- Shark's Fin and Sichuan Pepper
- Taal
- Engels
- Auteurs
- Fuchsia Dunlop
- Uitgever
- Random House
- Jaar van publicatie
- 2008
- Formaat
- Hardcover
- ISBN10
- 0091918308
- ISBN13
- 9780091918309
- Reeks
- Tags
- Non-fictie, Kaarten en reizen, Waargebeurde verhalen, Biographies, Reizen, Kookboeken, Culinaire kunst & Gastronomie, Autobiografie en memoires, Eten, China
- Beoordeling
- 4,05 van 5
- Aantekening
- After fifteen years spent exploring China and its food, Fuchsia Dunlop finds herself in an English kitchen, deciding whether to eat a caterpillar she has accidentally cooked in some home-grown vegetables. How can something she has eaten readily in China seem grotesque in England? The question lingers over this "autobiographical food-and-travel classic" (Publishers Weekly).