Organic Agriculture and Climate Change

Focusing on the impact of Organic Agriculture (OA) practices in the context of climate change, this book provides a comprehensive review comparing OA to conventional methods. It examines the advantages and disadvantages of OA across various agricultural systems, including croplands, pastures, and orchards. The concluding section offers insights on integrating both OA and conventional practices to foster climate-resilient agro-ecosystems tailored to specific environmental conditions.