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One of the most revealing and helpful books linking nutrition and health ever published. This revised edition contains up-to-the minute scientific, nutritional and medical information that reflects new research and understanding about food and health. Includes hundreds of revised A-Z entries and 92 ailment entries that address each condition's symptoms and causes, and connect the ailment to foods that help of harm; cross-referencing of foods; five new boxed features; completely new design.
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Reader's Digest. Foods That Harm, Foods That Heal, Alasdair McWhirter, Liz Clasen
- Taal
- Jaar van publicatie
- 1996
- product-detail.submit-box.info.binding
- (Hardcover)
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