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Complete Guide to Traditional Jewish Cooking

An Extraordinary Culinary Encyclopedia With 400 Recipes And 1400 Photographs Celebrating Jewish Cooking Through The Ages, Including Influential Cuisines And Dishes Inspired By Jewish Foods – Featuring Dishes From Russia, Poland, Ukraine, Germany, Hungary, Romania, Bulgaria, France, Italy, Spain, Portugal, Greece, Morocco, Egypt, Iran, Israel, The Middle East, India, The United States And Latin America

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The recipes in this cookbook provide enough variety to keep any cook with an endless number of delicious meals. From a strictly Jewish perspective, it encompasses the history and widely diverse world of Jewish cooking. Food has played a part in Jewish life in a religious,cultural, and nationalistic way. This cookbook encompasses a vast amount of the recipes that contribute to each of these areas. In other books the word "Complete" is exaggerated. The Complete Guide to Traditional Jewish Cooking comes very close providing true completeness.

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Complete Guide to Traditional Jewish Cooking, Marlena Spieler

Taal
Jaar van publicatie
2006
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(Paperback)
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Titel
Complete Guide to Traditional Jewish Cooking
Ondertitel
An Extraordinary Culinary Encyclopedia With 400 Recipes And 1400 Photographs Celebrating Jewish Cooking Through The Ages, Including Influential Cuisines And Dishes Inspired By Jewish Foods – Featuring Dishes From Russia, Poland, Ukraine, Germany, Hungary, Romania, Bulgaria, France, Italy, Spain, Portugal, Greece, Morocco, Egypt, Iran, Israel, The Middle East, India, The United States And Latin America
Taal
Engels
Uitgever
Hermes House
Jaar van publicatie
2006
Formaat
Paperback
Aantal pagina's
512
ISBN10
1846810868
ISBN13
9781846810862
Reeks
Aantekening
The recipes in this cookbook provide enough variety to keep any cook with an endless number of delicious meals. From a strictly Jewish perspective, it encompasses the history and widely diverse world of Jewish cooking. Food has played a part in Jewish life in a religious,cultural, and nationalistic way. This cookbook encompasses a vast amount of the recipes that contribute to each of these areas. In other books the word "Complete" is exaggerated. The Complete Guide to Traditional Jewish Cooking comes very close providing true completeness.