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Vegetarian And Vegetable Cooking

The Essential Encyclopedia Of Healthy Eating

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Vegetarian Cookbook: A comprehensive reference book and inspirational recipe collection -- illustrated with fabulous color photographs. Includes a guide to over 180 contemporary vegetable ingredients -- from the familiar to the exotic. Over 300 delicious and easy-to-follow recipes for every occasion, all with straightforward step-by-step instructions. Features appealing and inspiring ideas for nutritious soups and appetisers, light lunches and suppers, main courses, sensational salads and vegetable dishes, food for parties and picnics, and some superb desserts and breads. With key advice on nutrition and diet, plus essential cook's hints and tips for best results. This is an essential reference guide and a superb recipe sourcebook for every creative home cook.

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Vegetarian And Vegetable Cooking, Christine Ingram, Roz Denny

Taal
Jaar van publicatie
2002
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(Paperback),
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€ 9,60

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Titel
Vegetarian And Vegetable Cooking
Ondertitel
The Essential Encyclopedia Of Healthy Eating
Taal
Engels
Uitgever
Hermes House
Jaar van publicatie
2002
Formaat
Paperback
Aantal pagina's
512
ISBN10
1843094029
ISBN13
9781843094029
Reeks
Aantekening
Vegetarian Cookbook: A comprehensive reference book and inspirational recipe collection -- illustrated with fabulous color photographs. Includes a guide to over 180 contemporary vegetable ingredients -- from the familiar to the exotic. Over 300 delicious and easy-to-follow recipes for every occasion, all with straightforward step-by-step instructions. Features appealing and inspiring ideas for nutritious soups and appetisers, light lunches and suppers, main courses, sensational salads and vegetable dishes, food for parties and picnics, and some superb desserts and breads. With key advice on nutrition and diet, plus essential cook's hints and tips for best results. This is an essential reference guide and a superb recipe sourcebook for every creative home cook.