Second Sight Explained: a Complete Exposition of Clairvoyance or Second Sight, as Exhibited by the Late Robert Houdin and Robert Heller: ShowiWashington Irving BishopUitverkochtVolgen
Griffith John: The Story of Fifty Years in China / by Wardlaw ThompsonRalph Wardlaw ThompsonUitverkochtVolgen
The Life of Frederick Denison Maurice: Chiefly Told in his own Letters; Edited by his son Frederick Maurice; Volume 2John Frederick MauriceUitverkochtVolgen
The Book of Enoch: Tr. From the Ethiopic, With Intr. and Notes, by G. H. SchoddeEnochUitverkochtVolgen
The Liber Landavensis, Llyfr Teilo: Or, The Ancient Register Of The Cathedral Church Of LlandaffW. J. ReesUitverkochtVolgen
Lenses in Photography; the Practical Guide to Optics for PhotographersRudolf KingslakeUitverkochtVolgen
Primitive Culture: Researches Into the Development of Mythology, Philosophy, Religion, Art, and Custom; Volume 2Edward Burnett TylorUitverkochtVolgen
The Sacred Books Of The East: The Question Of King Milinda; Series 1Friedrich Max MüllerUitverkochtVolgen
The Sikh Religion, Its Gurus, Sacred Writings and Authors, of 6; Volume 4Max Arthur MacauliffeUitverkochtVolgen
Eucharist and Penance in the First Six Centuries of the Church: Authorized Trans. From the 2nd German EdGerhard RauschenUitverkochtVolgen
The Mahanarayana-Upanishad, of The Atharva-Veda With The Dipika of NarayanaNarayana NarayanaUitverkochtVolgen
A Reply to a Pamphlet, Entitled Bondage, a Moral Institution Sanctioned by the Scriptures and the Savior, &c. &s. So Far As It Attacks the PrinciplesJohn Jacobus FlournoyUitverkochtVolgen
A Historical Memoir of Frà Dolcino and His Times: Being an Account of a General Struggle for Ecclesiastical Reform and of an Anti-Heretical Crusade inAntonio Carlo Napoleone GallengaUitverkochtVolgen
An Introduction to Mahayana Buddhism, With Especial Reference to Chinese and Japanese PhasesWilliam Montgomery McGovernUitverkochtVolgen
Ordinaires De L'église Cathédrale De Laon (Xiie Et Xiiie Siècles): Suivis De Deux Mystères LiturgiquesAuteurscollectiefUitverkochtVolgen