April White creëert verhalen die dieper ingaan op thema's als identiteit en erfgoed, waarbij ze vaak bovennatuurlijke elementen verweeft om diepe menselijke emoties te verkennen. Haar kenmerkende schrijfstijl trekt lezers naar rijk voorgestelde werelden, gericht op ingewikkelde relaties en de mysteries die lotgevallen vormen. Ze bezit een uniek vermogen om het fantastische te versmelten met het diep persoonlijke, waardoor ze resonantie verhalen creëert voor haar publiek. Haar werk nodigt uit tot contemplatie over de aard van verbondenheid en de blijvende impact van het verleden.
Saira Elian battles against the Mongers, who threaten the Descendants and seek to cleanse bloodlines. Her quest to rescue kidnapped mixed-bloods leads her to World War II, where she teams up with Archer and a female commando to thwart a Nazi code and stop a deadly Monger plot before it alters history.
Seventeen-year-old Saira Elian navigates personal challenges, including her mother's disappearance and a stalker, but her life takes a dramatic turn when an old graffiti tag transports her to 19th Century London. There, she encounters Jack the Ripper and meets Archer, a student who introduces her to the world of the Immortals, revealing her lineage as a Descendant of Time. As Saira adjusts to her new reality, she forms friendships and a complicated romance, all while facing a ticking clock to save her mother and grappling with a secret that could change everything.
The flavors and cooking styles of Spain and Latin America have become increasingly popular with American diners and foodies. In this debut collection of recipes, chef Jose Garces explores the future direction of these cuisines through the use of new ingredients and techniques; for example, the classic Mexican dish Turkey Mole featuring sesame-seed praline and shavings of Valrhona chocolate. Professional chefs and adventurous home cooks will find unlimited inspiration in this comprehensive and beautifully designed book.