Sally Ann Berk Boeken

Newly revised and expanded, The New York Bartender's Guide includes even more tips, trends, and tasty recipes from the hottest bars in New York City. Featuring more than 1,300 alcoholic and non-alcoholic drink recipes, there's something here for everyone, whether it's the hottest vodka cocktail or the most traditional egg cream. Find out the latest trends from top bartenders, get tips on how to serve drinks either professionally or at home, and make some of the most delicious potables New York City has to offer.

Here are 201 recipes for gin and vodka drinks fashioned in the style of the martini, with practical advice on glassware, shakers, olives, preparation techniques and measurements.

Autorka shromáždila recepty a rady vyhlášených barmanů z New Yorku na přípravu alkoholických, míchaných i lihuprostých nápojů.