Brigid Treloar Boeken

The Complete Book of Sushi is the definitive collection of traditional, contemporary and innovative recipes for lovers of this Japanese cuisine. Fresh and delicious, sushi is one of the healthiest foods you can eat, being low in fat and high in essential vitamins and minerals. Aesthetically pleasing, sushi is also surprisingly simple to make. This practical book will show you how to create beautiful and elegant sushi dishes with ease. The Complete Book of Sushi features a wide variety of recipes for: * Sushi rolls * Nigiri-zushi * Molded sushi * Hand-rolled sushi * Vegetarian sushi * Chirashi-zushi * Wrapped sushi * Shushi rice in fired-tofu bags * Sushi in a bowl * New sushi * Drinks, sauces and side dishes

Sushi made with fresh vegetables or tofu is a nutritious choice, low in fat and rich in essential vitamins and minerals. This vegetarian cookbook offers guidance on preparing mouthwatering sushi at home, ensuring a meal that's both healthy and delicious. While sushi and sashimi have gained popularity in the West, many may prefer flavorful vegetarian options. This book teaches you how to create a variety of sushi styles, including rolls, molded sushi, noodle sushi, and sushi bowls, along with accompanying soups, sauces, and pickles. Author Brigid Treloar provides step-by-step instructions using fresh ingredients and subtle seasonings, making it easy to prepare dishes like cucumber and sesame rolls, grilled shiitake sushi, and asparagus and sweet red pepper rolls. You'll also discover recipes featuring brown rice and other delectable vegetarian dishes. Whether you choose to make nigiri-zushi topped with vegetables or an omelette, or experiment with large or small rolls, these recipes may inspire you to skip takeout altogether. The book includes essential information on equipment and ingredients, tips for preparing rice, and a variety of delicious recipes, such as Cucumber and Sesame Sushi Rolls, Seasoned Tofu Rolls, and Grilled Shiitake Sushi.

Discover a collection of recipes designed to create delicious and nutritious meals using steaming techniques. This cookbook emphasizes the health benefits of steaming while providing a variety of flavorful dishes that cater to diverse tastes. Perfect for anyone looking to enhance their cooking skills and prioritize healthy eating, the recipes are easy to follow and suitable for all levels of culinary expertise. Enjoy the balance of health and flavor in every meal you prepare!

Learn how to prepare meals that are both healthy and tasty with the 40 recipes in this steaming cookbook!

Stellt reich illustriert zahlreiche leckere und kreative Gerichte, hauptsächlich aus der asiatischen Küche vor.