Christian Isobel Johnstone Boeken

Josephus’ account of a war marked by treachery and atrocity is a superbly detailed and evocative record of the Jewish rebellion against Rome between AD 66 and 70. Originally a rebel leader, Josephus changed sides after he was captured to become a Rome-appointed negotiator, and so was uniquely placed to observe these turbulent events, from the siege of Jerusalem to the final heroic resistance and mass suicides at Masada. His account provides much of what we know about the history of the Jews under Roman rule, with vivid portraits of such key figures as the Emperor Vespasian and Herod the Great. Often self-justifying and divided in its loyalties, The Jewish War nevertheless remains one of the most immediate accounts of war, its heroism and its horrors, ever written.

"Christian Isobel Johnstone, called "the bravehearted lady" by Thomas Carlyle, was editor for more than a decade of Tait's Edinburgh Magazine, a journal famous for its vigorous liberal viewpoints and incisive literary reviews. In 1815 Johnstone also became the author of one of the most extraordinary novels of the Romantic era, Clan-Albin. The story is centered around the childhood and adolescence of its orphan hero, Norman Macalbin, who leaves the poverty of the Highlands to volunteer for the army and journey in Ireland and Spain: but throughout the novel it is the voices of the strong female characters - Lady Augusta, Monimia, Flora and others - that we hear most clearly. These bring to us Johnstone's lament for the loss of Highland culture and scorn for the emergent southern mercantile classes, and portray war as a terrible tragedy whose glorification is unforgivable. Written in the year of Waterloo, Clan-Albin is a unique Scottish novel by an outstanding and neglected female voice."--BOOK JACKET

This comprehensive monthly magazine provides a variety of articles on history, literature, science, and society. With its lively and engaging writing style, Tait's Edinburgh Magazine is an essential read for anyone interested in the intellectual life of 19th century Scotland. Although the topics covered are diverse, the magazine's overarching commitment to enlightenment values makes it a fascinating window into a pivotal moment in European history.

In this fascinating and thought-provoking book, Johnstone explores the world of insects and how their industrious and organized societies can offer lessons for humans. Using vivid descriptions and engaging anecdotes, she shows how these tiny creatures can teach us about efficiency, teamwork, and social organization. A must-read for anyone interested in science, nature, and the human experience.

This classic cookbook, first published in Edinburgh in the early 19th century, is a masterful compendium of recipes, household tips, and culinary wisdom. Written by Christian Isobel Johnstone under the pseudonym Margaret Dods, the manual covers everything from soups and stews to desserts and preserves, and features a wealth of information on running a household and hosting dinners and parties. A must-have for anyone interested in the history of cooking or the evolution of culinary culture.

The book is a facsimile reprint of a scarce antiquarian work, preserving its cultural significance. Readers may encounter imperfections typical of older texts, such as marks and notations. The reprint aims to protect and promote literature by providing an affordable, high-quality edition that remains faithful to the original.

Focusing on the thrilling journeys of notable explorers, this book recounts the adventures and discoveries of Sir Francis Drake, Thomas Cavendish, and William Dampier. It captures the spirit of exploration during the age of discovery, highlighting their significant contributions to navigation and maritime history. The reprint preserves the essence of the original 1892 edition, offering readers a glimpse into the daring exploits that shaped early English exploration.