Goose Raising

Focusing on poultry husbandry, this guide offers valuable insights for both poultry keepers and breed historians. It covers essential topics such as goose production, management, and market practices, enriched by practical anecdotes. Accompanied by eighteen photographs, it serves as a comprehensive resource for smallholders and enthusiasts alike. The book is part of a collection of classic works being republished in modern editions, preserving the original text and artwork while making it accessible to a new audience.