Bookbot

Flavored Vinegars

50 Recipes for Cooking with Infused Vinegars

Boekbeoordeling

3,9
(12)

Parameters

  • 96bladzijden
  • 4 uur lezen

Meer over het boek

From classic balsamic and red wine vinegars to innovative elixirs infused with fruit, savory, and herbal essences, flavored vinegars are as perfect for gift-giving as they are for enlivening favorite dishes. In Flavored Vinegars —an enticing companion volume to the best-selling Flavored Oils —acclaimed chef Michael Chiarello proves once again that great food can be pure it's as easy as drizzling a few drops of balsamic vinegar on a ripe slice of melon or brushing mango vinegar on fish as it goes to the grill. Heady and aromatic, a flavored vinegar intensifies the taste of many dishes without added fat or calories. This delectable collection includes over 50 quick and easy recipes for making and using a fabulous array of vinegars to create inspired appetizers and salads, pastas and entrees, marinades, and even desserts. Brimming with inventive ideas and vibrant, full-color photographs, Flavored Vinegars provides all the inspiration to add a tasty accent to any meal.

Een boek kopen

Flavored Vinegars, Michael Chiarello, Penelope Wisner

Taal
Jaar van publicatie
1996
product-detail.submit-box.info.binding
(Paperback)
Zodra we het ontdekt hebben, sturen we een e-mail.

Betaalmethoden

3,9
Zeer goed
12 Beoordelingen

We missen je recensie hier.