Six Feet Deep Dish
- 288bladzijden
- 11 uur lezen
Fresh mozzarella, tangy tomato sauce, and murder: the perfect recipe for a delicious first entry in this delectable new series.
Mindy Quigley brengt een unieke mix van historisch inzicht en praktische ervaring in haar fictie, geïnspireerd door een carrière die varieert van de academische wereld, wereldwijd projectmanagement tot diepgaande betrokkenheid bij menselijke dienstverlening. Haar schrijven duikt in complexe morele landschappen en de ingewikkelde psychologie van de mens, waarbij vaak de donkerdere aspecten van het verhaal worden onderzocht. Quigley's proza wordt gekenmerkt door haar doordachte verkenning van thema's en haar vermogen om boeiende verhalen te creëren die op een diepgaande manier resoneren bij de lezers.
Fresh mozzarella, tangy tomato sauce, and murder: the perfect recipe for a delicious first entry in this delectable new series.
Ashes to Ashes, Crust to Crust is the second book in Mindy Quigley's delectable Deep Dish Mystery series, set in a Wisconsin pizzeria. Newly single pizzeria owner Delilah O’Leary is determined to keep her restaurant afloat in the picturesque resort town of Geneva Bay, Wisconsin. To boost her bottom line, she sets her sights on winning the hefty cash prize in the town’s annual “Taste of Wisconsin” culinary contest. In her corner, she’s got her strong-willed, “big-boned” cat Butterball, her wisecracking BFF, her cantankerous great-aunt, and a nearly-flawless recipe for Pretzel Crust Deep-Dish Bratwurst Pizza. But while Delilah and her team have been focused on pumping out perfect pizza pies, her ex-fiancé has cozied up to a new squeeze, juice bar owner Jordan Watts—Delilah’s contest rival. When one of Jordan’s juice bar customers is poisoned by a tainted smoothie, Delilah lands deep in the sauce. Accusations fly, suspects abound, and a menacing stranger turns up with a beef over some missing dough. Between kale-juicing hipsters and grudge-bearing celebrity chefs, Delilah must act quickly before another one bites the crust.
The third book in the delectable Deep Dish Mystery series, set in a Wisconsin pizzeria.