Nicola Lamb Boeken

The book offers a comprehensive guide to baking, emphasizing a science-based approach that alleviates the fear of failure. It starts with essential ingredients and techniques, covering aspects like texture and rising. Featuring 100 tested recipes, it caters to all skill levels, from quick 30-minute cakes to elaborate weekend projects. Highlights include Plum Sandwich Cake and Chocolate Mousse Cloud Cake. Accompanied by beautiful photos and helpful illustrations, this resource aims to empower home bakers to achieve consistent success in their baking endeavors.

Nicola Lamb is the go-to person for all your baking questions and cravings. In her essential new baking bible, SIFT, she takes the fear out of failure and offers up an inspiring collection of over 100 delicious bakes.In the first half of the book, Nicola breaks down the key elements and techniques with boundless enthusiasm and beautiful illustrations. Explore every how and why of baking and move forward with complete confidence – you'll never again wonder why your custard has curdled, why your sponge didn't rise or why your panna cotta didn't set.Nicola's recipes are divided into the time it takes to make a bake, ranging from gooey cookies and airy cakes that you can whip up in an afternoon to fabulous showstoppers you can devote a weekend to. These Bake in an Roasted Strawberry Victoria Sponge, Miso Walnut Double-Thick Chocolate-Chip Cookies and Bread-and-Butter Pudding with Caramel MandarinsBake in a Salted Vanilla and Pistachio Layer Cake, Fancy Rhubarb Tart and Olive Oil Brie-oche with Roasted GrapesBake in a Mocha Passionfruit Opera Cake, Pain au Chocolat and Tiramichoux