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George Ancona

    George Ancona is een auteur en fotograaf die bekend staat om zijn verfijnde fotografie en close-ups van diverse culturele onderwerpen. Zijn werk verkent vaak interculturele verbindingen en is vervaardigd met een scherp oog voor visuele verhalen. Door zijn kenmerkende aanpak nodigt Ancona lezers uit om een dieper begrip te krijgen van verschillende culturen en levensstijlen. Zijn verhalen komen tot leven door boeiende beelden.

    Capoeira
    It's Our Garden: From Seeds to Harvest in a School Garden
    Kids Cooking: Students Prepare and Eat Foods from Around the World
    Boys Dancing: From School Gym to Theater Stage
    ¡Olé! Flamenco
    Come and Eat!
    • 2018

      Engaging photographs showcase a diverse group of children exploring the origins of their food, learning preparation techniques, and discovering the joy of sharing meals together. This book emphasizes the importance of food education and community, highlighting the connections between sourcing, cooking, and enjoying food with others.

      Kids Cooking: Students Prepare and Eat Foods from Around the World
    • 2017

      The story revolves around four lively boys who embark on a journey of training and preparation for a community dance performance. Their endeavor celebrates beloved classic children's literature, blending creativity and teamwork as they bring stories to life through dance. The narrative highlights themes of friendship, dedication, and the joy of artistic expression.

      Boys Dancing: From School Gym to Theater Stage
    • 2015

      The book offers a seasonal account of a school gardening project, highlighting its fun and inspiring aspects. It showcases the transformative experience of engaging students with nature and learning through hands-on activities. By detailing the project's journey, it serves as a guide for others looking to replicate this enriching educational endeavor.

      It's Our Garden: From Seeds to Harvest in a School Garden
    • 2015

      Capoeira

      • 48bladzijden
      • 2 uur lezen

      Introduces Capoeira, a combination of play, martial arts and dance, as practiced in the United States and Brazil, as well as its colorful roots in the African slave culture of Brazil and its history.

      Capoeira
    • 2011

      Explore a culinary journey through stunning photographs that showcase diverse dishes from various cultures around the world. This book invites readers to experience a global dinner table, highlighting unique flavors and traditions that define each cuisine. Perfect for food lovers and travel enthusiasts alike, it offers a visual feast that celebrates the art of cooking and the joy of sharing meals across different societies.

      Come and Eat!
    • 2010

      Exploring the rich heritage of flamenco, this photo-essay captures the essence of this vibrant art form from southern Spain. It showcases the intricate interplay of traditional dance, emotive song, and captivating music, highlighting flamenco's cultural significance and its evolution over centuries. Through stunning visuals, the work immerses readers in the passionate world of flamenco, celebrating its artistry and enduring legacy.

      ¡Olé! Flamenco