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Dreena Burton

    Familien mit Pflanzenpower
    Dreena's Kind Kitchen
    Vive Le Vegan!
    Eat, Drink and Be Vegan
    Let Them Eat Vegan!. 200 Deliciously Satisfying Plant-Powered Recipes for the Whole Family
    Plant-Powered Families
    • Plant-Powered Families

      • 307bladzijden
      • 11 uur lezen
      4,2(362)Tarief

      Get your whole family excited about eating healthy! Veteran cookbook author Dreena Burton shows a whole foods, plant-based diet can be easy, delicious, and healthy for your entire family. In Plant-Powered Families, Burton shares over 100 whole-food, vegan recipes—tested and approved by her own three children. Your family will love the variety of breakfasts, lunches, dinners, desserts, and snacks, including: Pumpkin Pie Smoothie Vanilla Bean Chocolate Chip Cookies Cinnamon French Toast No-Bake Granola Bars Creamy Fettuccine Sneaky Chickpea Burgers Apple Pie Chia Pudding Plus salad dressings, sauces, and sprinkles that will dress up any dish! With tips for handling challenges that come with every age and stage—from toddler to teen years —Plant-Powered Families is a perfect reference for parents raising "weegans" or families looking to transition to a vegan diet. Burton shares advice and solutions from her own experience for everything from pleasing picky eaters and stocking a vegan pantry to packing school lunches and dealing with challenging social situations. Plant-Powered Families also includes nutritionist-approved references for dietary concerns that will ensure a smooth and successful transition for your own plant-powered family!

      Plant-Powered Families
    • In Dreena Burton’s first two best-selling vegan cookbooks, The Everyday Vegan and Vive le Vegan! , she offered a dazzling array of healthy, animal-free recipes, many of which were based on her experience as a mother of two young girls she and her husband are raising as vegans. Dreena also maintains an active website (www.everydayvegan.com) and blog (www.vivelevegan.blogspot.com) and has cultivated an enthusiastic audience for her family-oriented, nutritious recipes. In this, her third cookbook, Dreena turns her attention to celebratory food—imaginative, colorful, and delectable vegan fare perfect for all kinds of events, from romantic meals for two to dinner parties to full-on galas. Many of the recipes are kid-friendly, and all are appropriate for everyday meals as well. The book includes 125 recipes and sixteen full-color photographs, as well as meal plans, cooking notes, and advice on vegan wines and beers. Recipes include Lentil & Veggie Chimichangas, Thai Chick-Un Pizza, White Bean Soup with Basil & Croutons, Tomato Dill Lentil Soup, Olive & Sundried Tomato Hummus, “Creamy” Cashew Dip with Fruit, Crêpes with Maple Butter Cream, 5-Star Ice “Cream” Sandwiches, and Hemp-anola (Dreena’s take on granola). Come celebrate with Dreena and impress your guests with these tempting animal-free recipes.

      Eat, Drink and Be Vegan
    • Vive Le Vegan!

      • 189bladzijden
      • 7 uur lezen
      3,9(222)Tarief

      A new collection of family-oriented, animal-free recipes from the author of The Everyday Vegan.

      Vive Le Vegan!
    • Dreena's Kind Kitchen

      • 288bladzijden
      • 11 uur lezen

      From veteran cookbook author Dreena Burton comes a collection of 100 dependable and delicious plant-based recipes that everyone will love.

      Dreena's Kind Kitchen
    • Familien mit Pflanzenpower

      Über 100 kinderprobte, vegane Vollwertrezepte

      Wenn es ums Essen geht, möchten viele das Beste für ihre Familie: frisch, vollwertig, gesund und lecker. Doch im stressigen Berufs- und Familienalltag ist dies oft eine Herausforderung. Die Bestsellerautorin und dreifache Mutter Dreena Burton zeigt, wie eine vollwertige, rein pflanzliche Ernährung für die ganze Familie einfach umzusetzen ist. Über 100 vegane Rezepte, die von ihren eigenen Kindern getestet wurden, bieten eine bunte Sammlung köstlicher Gerichte. Dazu gehören Haferflocken-Frühstücksriegel mit Kürbiskernen und Schokotropfen, Kartoffel- und Eiersalat, pikante Mandelsoße, und herzhafte Linsen-Bolo. Viele Grundrezepte für Salatdressings, Soßen und Toppings machen jede Mahlzeit spannender und vielseitiger. Burton, selbst seit über 20 Jahren Veganerin, beantwortet Fragen, die im veganen Familienleben auftreten, wie den Umgang mit wählerischen Essern, die Ausstattung veganer Pausendosen und die Planung von Kindergeburtstagen. Lassen Sie sich inspirieren und geben Sie Ihrer Familie die volle Power der Pflanzen mit köstlichen Optionen wie Pizza, Burger, Pasta, leckeren Salaten und unwiderstehlichen Desserts.

      Familien mit Pflanzenpower