Colette Peters Boeken

Colette Peters, renowned in the confectionary arts, presents an inspiring resource for home bakers, professional chefs, and fans of her edible creations. This master class in cake design features a new selection of her stunning cake designs, enabling readers to craft show-stopping cakes for any occasion. From opulent weddings, like the majestic Ivory Wedding Cake, to whimsical children's parties, such as the Homage to Dr. Seuss, Colette's designs cater to all tastes. She covers cake architecture, showcasing creations like the regal Dolce de Medici and the playful Mad Tea Party. Beginning with the basics, Colette guides readers through constructing a multitiered cake, addressing serving sizes, pan selection, and stacking techniques to ensure stability. The book also reveals insider tricks, with easy-to-follow instructions on sugarwork, gumpaste, brush embroidery, and piping, allowing bakers to recreate spectacular effects. Recipes include the Coco-Loco Cake, Meringue Buttercream in various flavors, and the Heavenly White Cake. With over 150 vibrant photographs illustrating both processes and finished cakes, this resource encourages creativity and inspires readers to develop their own unique confections. Colette's master class serves as a launchpad for cake lovers to realize their confectionary visions.