Celebrating Cape Cod and the Islands: Traditions, Festivals and Food

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With its rich history and outdoorsy traditions, the Cape Cod region is awash in lively, year-round festivals celebrating everything from agriculture to the arts. This entertaining insider's look at more than three dozen rousing festivals takes readers on a year-round tour of the area's food, culture, and cuisine. Over 150 color photographs and accompanying text provide an intimate view of fun events focused on film, food and wine, daffodils and hydrangeas, road and sailing races, and more. Included are dozens of authentic festival-related recipes from local chefs and restaurants for the home cook to try, making this book an inspiring reference for residents and frequent visitors.