The Anthropology of Obesity in the United States

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This book examines the biocultural dimensions of obesity from an anthropological perspective in an effort to broaden understanding of a growing public health concern. The prevalence of obesity in the United States of America is currently the highest among developed countries. Bellisari considers how this epidemic is a consequence of the interaction of evolutionary, genetic, and physiological influences with economic, political, and cultural ones. The chapters highlight the complex nature of obesity, its multiple causes, and the need for society-wide action to address the issue. A range of up-to-date scientific and medical data is made accessible for students.