Het boek is momenteel niet op voorraad
Meer over het boek
Exploring the evolution and contemporary discussions surrounding the aesthetics of food and drink, this book offers an insightful examination of how culinary experiences are perceived and appreciated. It delves into the cultural, philosophical, and sensory aspects of food presentation and consumption, making complex ideas accessible to a broad audience. Through engaging analysis, it highlights the significance of aesthetics in shaping our understanding of gastronomy.
Een boek kopen
The Aesthetics of Food, Kevin W. Sweeney
- Taal
- Jaar van publicatie
- 2017
- product-detail.submit-box.info.binding
- (Hardcover)
Zodra we het ontdekt hebben, sturen we een e-mail.
Betaalmethoden
We missen je recensie hier.
- Ondertitel
- The Philosophical Debate About What We Eat and Drink
- Taal
- Engels
- Auteurs
- Kevin W. Sweeney
- Uitgever
- RLPG/Galleys
- Jaar van publicatie
- 2017
- Formaat
- Hardcover
- Aantal pagina's
- 214
- ISBN13
- 9781783487424
- Reeks
- Beoordeling
- 4,25 van 5
- Aantekening
- Exploring the evolution and contemporary discussions surrounding the aesthetics of food and drink, this book offers an insightful examination of how culinary experiences are perceived and appreciated. It delves into the cultural, philosophical, and sensory aspects of food presentation and consumption, making complex ideas accessible to a broad audience. Through engaging analysis, it highlights the significance of aesthetics in shaping our understanding of gastronomy.