50 Step by Step Homemade Preserves: Delicious, Easy-To-Follow Recipes for Jams, Jellies and Sweet Conserves, with 240 Photographs

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Explore a variety of successful techniques for making delicious jams, jellies, and marmalades, as well as fruit curds, butters, and cheeses. This guide also covers methods for preserving sweet fruits, providing readers with a comprehensive approach to creating flavorful and long-lasting preserves. Perfect for both beginners and experienced cooks, it offers tips and recipes to elevate your preservation skills.