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Sustainable Agriculture and Food Security in an Era of Oil Scarcity

Lessons from Cuba

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  • 10 uur lezen

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The book, first published in 2012, is part of the Routledge imprint of Taylor & Francis, focusing on scholarly content. It explores significant themes relevant to its field, offering insights and analysis that contribute to academic discourse. The work is designed for a specialized audience, providing a comprehensive understanding of its subject matter through rigorous research and scholarly perspectives.

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Sustainable Agriculture and Food Security in an Era of Oil Scarcity, Julia Wright

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Jaar van publicatie
2012
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(Paperback)
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