Eatopedia

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Exploring the fascinating world of animal digestion, this book reveals how 70 different species, including humans, process their food. Unique facts highlight peculiarities, such as horses' inability to vomit and the pink coloration of flamingos due to their shrimp diet. Aina Bestard's stunning illustrations are paired with semi-transparent pages that unveil detailed diagrams of each animal's digestive system. With a blend of captivating information and engaging visuals, it appeals to both children and adults, making learning about biology fun and accessible.