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World's Best Cider

Taste, Tradition and Terroir, from Somerset to Seattle

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  • 9 uur lezen

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With the craft "hard cider" market growing rapidly, it's clear that drinkers are embracing this refreshing alternative to beer. World's Best Ciders taps into that trend, presenting more than 500 ciders from both artisan makers and global brands. Featuring in-depth explanations and tasting notes, it reveals all you need to know about the cider-making process, producers, and breweries across the globe. Recipes for cider-based dishes complete this phenomenal guide. .

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World's Best Cider, Pete Brown, Bill Bradshaw

Taal
Jaar van publicatie
2013
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(Hardcover),
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Beschadigd
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€ 5,55

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Ondertitel
Taste, Tradition and Terroir, from Somerset to Seattle
Taal
Engels
Uitgever
Jacqui Small
Jaar van publicatie
2013
Formaat
Hardcover
Aantal pagina's
256
ISBN10
1906417997
ISBN13
9781906417994
Reeks
Beoordeling
4 van 5
Aantekening
With the craft "hard cider" market growing rapidly, it's clear that drinkers are embracing this refreshing alternative to beer. World's Best Ciders taps into that trend, presenting more than 500 ciders from both artisan makers and global brands. Featuring in-depth explanations and tasting notes, it reveals all you need to know about the cider-making process, producers, and breweries across the globe. Recipes for cider-based dishes complete this phenomenal guide. .