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Swiss food, folklore, traditions, and over 50 traditional recipes from around Switzerland provide a tempting taste of the richness of the country's diverse gastronomic cultures. Sue Style, the award-winning international food writer, explores dairies, vineyards, butchers, and bakers, as well as some of the great restaurants and hotels.
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A Taste of Switzerland, Sue Style, John Miller
- Taal
- Jaar van publicatie
- 1992
- product-detail.submit-box.info.binding
- (Hardcover),
- Staat van het boek
- Beschadigd
- Prijs
- € 3
Betaalmethoden
Nog niemand heeft beoordeeld.
- Taal
- Engels
- Auteurs
- Sue Style, John Miller
- Uitgever
- Pavilion Books
- Jaar van publicatie
- 1992
- Formaat
- Hardcover
- Aantal pagina's
- 160
- ISBN10
- 1851456929
- ISBN13
- 9781851456925
- Reeks
- Aantekening
- Swiss food, folklore, traditions, and over 50 traditional recipes from around Switzerland provide a tempting taste of the richness of the country's diverse gastronomic cultures. Sue Style, the award-winning international food writer, explores dairies, vineyards, butchers, and bakers, as well as some of the great restaurants and hotels.



