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Marie Claire: Flavours

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Focusing on her favorite ingredients and incorporating them into easy recipes for all occasions, Donna Hay brings a range of rich, tangy, mellow and refreshing flavors -- vanilla and chocolate, lemon and lime, ginger and chilli among them -- to your table. With photography that is as fresh and lively as the food and ideas Donna Hay is acclaimed for, this book begins with the basics, adds some inspiration and delivers dishes that you will want to cook and savor the flavor of again and again.

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Marie Claire: Flavours, Donna Hay

Taal
Jaar van publicatie
2000
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(Paperback),
Staat van het boek
Beschadigd
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Taal
Engels
Auteurs
Donna Hay
Jaar van publicatie
2000
Formaat
Paperback
Aantal pagina's
192
ISBN10
1853919187
ISBN13
9781853919183
Reeks
Aantekening
Focusing on her favorite ingredients and incorporating them into easy recipes for all occasions, Donna Hay brings a range of rich, tangy, mellow and refreshing flavors -- vanilla and chocolate, lemon and lime, ginger and chilli among them -- to your table. With photography that is as fresh and lively as the food and ideas Donna Hay is acclaimed for, this book begins with the basics, adds some inspiration and delivers dishes that you will want to cook and savor the flavor of again and again.